English translation for "freeze-thaw stability"

冻熔稳定性

Related Translations:

thawing water irrigation:  融水灌溉

freezing:  adj.1.凝冻的，极冷的。2.使人打冷颤的；极冷淡的。3.结冰的；冷冻用的。短语和例子a freezing machine 冷冻机。adv.冷冻一样的。 be freezing cold 冷冻一样地冷。n.冻结，结冰(作用)。adv.-ly

freezing cycle:  冻结周期

controlled freezing:  受控凝固

freezing damage:  冻害

freezing process:  冻结法冻结方法冻结过程冻结作用冷冻过程

freezing plant:  冻结装置冷藏装置致冷装置

freeze image:  冻结图像

froze oil:  冻土

freezing solidity:  冻固法

Example Sentences:

	1.	Adhesives - freeze - thaw stability ; german version en 1239 : 1998 胶粘剂.冻融稳定性
	2.	En 1230 adhesives . freeze - thaw stability 胶粘剂.冻融稳定性
	3.	Adhesives - freeze - thaw stability 胶粘剂.冻结-融化稳定性
	4.	Standard test method for freeze - thaw stability of multicolor lacquers 彩色喷漆冻结-熔化稳定性标准试验方法
	5.	Flat and clear ca2 stability , mechanical stability , freeze - thaw stability Ca2稳定性机械稳定性冻融稳定性
	6.	The effects of substitution degree on paste viscosity , clarity , freeze - thaw stability , retrogradation , gelatinization difficult or easy degree , salt tolerance , sucrose tolerance and anti - mycotic characteristics of colocasia esculenta schott starch phosphate ester were studied 摘要研究了香芋淀粉磷酸脂的糊粘度、透明度、冻融稳定性、沉降稳定性、糊化难易程度、耐糖、耐盐和抗霉菌能力。
	7.	The results showed that compared with the colocasia esculenta schott starch , the starch phosphate ester had properties of easier gelatinization , higher clarity , better retrogradation , freeze - thaw stability and anti - mycotic characteristics improved , and paste viscosity decreased 结果表明，与原淀粉相比，香芋淀粉磷酸酯更容易糊化、透明度高、沉降稳定性好、冻融稳定性和抗霉菌能力有所改善、糊粘度减小。

Similar Words：

"freeze-thaw cycle" English translation, "freeze-thaw cycles" English translation, "freeze-thaw lysate" English translation, "freeze-thaw protection" English translation, "freeze-thaw resistance" English translation, "freeze-thaw stabilizer" English translation, "freeze-thaw stable latex" English translation, "freeze-thaw test" English translation, "freeze-thawaction" English translation, "freeze-thawing" English translation